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Eid Mubarak 2020

Today, in Malaysia, Muslims are celebrating the Eid, which marks the end of the Ramadan month. The day that starts the meeting of relatives from far and family members, old friends and colleagues.

However, due to the new norm set for Covid 19 crisis, that has affected Malaysia as well, the celebration of Eid is done with limitations.
Today, we are free to travel to visit our families living near us. Intrastate travel is allowed today for Eid celebration. Everyone should adhere to the new norms such as the use of face cover,  maintain a distance of 1 meter from each other, wash hands often. No shaking hands, no kissing, no touching, no close conversation allowed. Preferably to take care of our elders and children as they seem more vulnerable to the Covid 19. 
All interstate travel are forbidden, unless you have reasons and it is a must trip. Today, we visited my father and mother in law, which is around 5 km away.  From my observation, small visits may be safe. However, if you have chil…

Peas With Chicken



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Recipe: Peas With Chicken

Peas with Chicken is a Romanian dish, easy to cook average 30 minutes.
It can be cooked with other types of meat such as beef, goat, rabbit or without meat if you are a vegetarian. We served it with bread.

Ingredients:
  • Chicken
  • 3 tablespoon oil
  • Onion
  • Garlic
  • Tomato
  • Chili (optional in case if you like it spicy)
  • Peas (I used processed peas in can)
  • Water just to cover the peas when cooking
  • 1/4 Capsicum
  • Salt to taste
  • Pepper
  • Tomato paste for coloring
  • Dill for garnish
  • If the sauce is too thin mix 1 tablespoon of flour or corn starch with water and add at the end (Optional, i do prefer not to add, as i don't like the taste of flour)
Heat up the oil in a saute pan. Add the chicken, onion, garlic, capsicum, tomato and chili stir and fry for 5 minutes, add water and cook till the chicken is cooked. Add the peas and cook till the peas are soft. Add the rest of ingredients and simmer for 2-3 minutes. That is! Enjoy.


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