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Aloe Vera: How to extract the gel from Aloe Vera plant?

Aloe Vera is known as a medical plant. It is used in cosmetics for our skin care, as well as consumed  in the pharmaceutical and food industries. Aloe Vera originally grown in the Arabian Peninsula, however in our days, the plant is known to be available in all countries, and most of the household  know about the benefits of the Aloe Vera plant or even own their own Aloe Vera.The plant is easy to grow whether in a pot, or on the ground, easy to spread, with minimal care. The minimum requirements to grow them successfully is water, soil and sun. Once the plant starts to grow and becomes mature, it indicates the availability of the gel from the leaves, which makes the plant heavy and may grow out of pot or fall from the pot.  The leaves are solid and filled with a transparent gel.
In the cosmetics care Aloe Vera is known for its benefits in:Prevents Wrinkles Improve Skin Condition The gel that the Aloe Vera plants produce is rich in vitamins, minerals, amino acids, and antioxidants.Aloe…

Chili paste - Sambal belacan

One of popular dishes and must have dishes when eating rice with fish is the chili paste - sambal belacan.

Most Malaysian considers sambal belacan as a must to go with their normal rice servings.

Sambal belacan comes in various recipes. Today I am going to share with you my simple sambal belacan I make for my husband.

Ingredients:

20 fresh red chilies
2 green lime
Half spoon salt
Half spoon sugar
Half spoon prawn paste (belcan)
20 g mineral water

The red chilies are cut in small pieces and pounded to be paste like. I use a stone mortar and pestle to pound them, giving you a feeling of a traditional dish. Nowadays people use the electric blender.

Once the chili paste is formed add the remaining ingredients and mix well. The paste is kept in refrigerator and can last for 1-2 weeks.





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